ANGE’S MENU

MEAT PIES

JULY’S MEAT PIE
PULLED PORK POUTINE PIE $25.00/$9.00
Ange’s signature flaky crust filled heaped full with her own sweet, tangy and smoky BBQ Pulled pork, topped with crispy French fries, chunks of Cheddar and Mozzarella cheese baked to perfection. The final touch is a side of Ange’s homemade gravy.

SWEET PIES

JUlY’S SWEET PIE
CARAMEL BROWNIE PIE| $18.50
Ange’s flaky pie crust filled with her own fudgy decadent chocolate chip brownies, topped with her gooey caramel sauce, chocolate whipped cream and drizzles of chocolate ganache. This pie fills all of your cravings for chocolate, caramel and pie.

SPECIAL OCCASIONS

JULY’S SPECIAL OCCASSION PIE
BUTTER TART PIE $19.50
The iconic Canadian Butter Tart is transformed into a pie! All the sweet oooey gooey goodness of the classic butter tart in Ange’s flaky crust. A layer of raisin topped with that irresistible butter tart goodness. As always individual butter tarts are available in 6 or 12.



SIDE/VEGETARIAN PIES
CHEESY SCALLOP POTATO PIE |$17.50
Creamy scallop potatoes, a layer of old cheddar cheese all in Ange’s flakey pie crust.

SPECIAL OCCASION

MEAT PIES

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ALL PIES ARE 10″ DEEP DISH
SERVES 6-8

BACON CHEESEBURGER PIE| $24.50
Over 1 lb of ground beef, bacon, onion, Ange’s homemade dill pickles, cheddar cheese in a special homemade bbq type sauce. This is a FAN FAVORITE PIE!

IRISH POTATO POT PIE | $22.50
Creamy scallop potatoes, with onions, bacon and shredded cheddar cheese. This filling almost doesn’t fit in the crust.

SOUTHERN BBQ BRISKET PIE | $25.00/$10.50
Over 1lb of BBQ beef pulled brisket, homemade sweet baked beans with bacon, roasted potatoes in Ange’s homemade southern smoked BBQ sauce.

VEGETARIAN PIE
CORNIFIC NORFOLK PIE |$18.00/$8.50
This pie is filled with Norfolk County Sweet Corn, feta cheese and peppers. You can have it with a bit of heat(Jalapeno peppers or regular green peppers) The V.I.P’S loved this pie and said it would be the perfect dish to bring for potlucks, or as a BBQ side dish. Seasonal availability.

SPECIAL OCCASION

SWEET PIES

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ALL PIES ARE 10″ DEEP DISH
SERVES 6-8

BIRTHDAY CAKE PIE $20.00
All the flavors of Birthday Cake in pie form. A layer of chocolate, a layer of birthday cake pastry cream topped with multi color sprinkles. Pie beats cake any day.

BAILEY’S COFFEE PIE | $30.00
This adults only pie is made with a chocolate sable pastry crust, filled with a coffee custard that has authentic Bailey’s Irish cream add to it and then is topped with Bailey’s Chantilly Cream a light dusting of cocoa and a maraschino cherry to top it off. Over 3 oz of Bailey’s Irish Cream is used in making this pie.

DAD’S ROOT BEER FLOAT PIE | $18.50
All the goodness of a root beer float including the fizz in a pie. This pie has a root beer pastry cream, chantilly root beer whipped cream and 9 maraschino cherries along with a secret ingredient that makes this pie fizz in your mouth, just as a great root beer float does.

CARTOON CEREAL PIE | $19.00
Who doesn’t remember how summertime was filled with early mornings of cartoons and big bowls of cereal. This pie is a nod to the nostalgia of those days. This pie has a fruity cereal cluster crumble over a sweet fruity cereal cream. Who says you can’t have pie for breakfast? or anytime of the day?

WATERMELON PIE | $19.00
Norfolk County has some of the sweetest watermelons in Ontario. This pie uses them to come up with a light and refreshing pie, no artificial flavors used. The graham cracker crumb crust keeps this pie light and gives a nice crunch. The top of this pie is watermelon chantilly cream and pieces of fresh watermelon. It looks so pretty and taste great. Season availability.

LEMON MERINGUE PIE| $19.00
This classic pie is made from fresh squeezed lemons and topped with choice of swiss or regular meringue. It is the perfect mix of tangy and sweet. This pie is so tall I had to get a large box to hold it.

MEAT PIES

NORFORKING GOOD PIE | $23.50
The stars of this pie are Norfolk Packers Sausage, Norfolk Asparagus with cremini mushrooms, carrots and peas in a creamy pork sauce. Seasonal availability.

CHICKEN CLUB PIE | $22.50/$9.50
This pie brings all the flavors of a Chicken Club sandwich to a Pie. A layer of Old Cheddar Cheese, a layer of roasted thinly sliced Ham, a layer of Caramelized Onions in buttery chicken flavor sauce, Sundried Tomatoes, Cubed Roasted Chicken, Monterey Jack cheese topped with Bacon. This pie is has it ALL!!

TURKEY POT PIE| $22.50/$9.00
A complete Turkey dinner without all the work. Seasoned Roasted Turkey with potatoes, carrots onions and peas in a creamy gravy that starts from 36 hour bone broth. The crust for this is seasoned to add the flavors of stuffing, a layer of cranberry can be added at no extra charge. This is the Turkey Pot Pie is available in both 10″ or 5″.

SIDE/VEGETARIAN PIES
CHEESY SCALLOP POTATO PIE |$17.50
Creamy scallop potatoes, a layer of old cheddar cheese all in Ange’s flakey pie crust.

SWEET PIES

KEY LIME PIE| $18.50
A creamy and light lime filling in a graham cracker crust, topped with Chantilly lime whipped cream and shaved lime. This pie is the perfect blend of sweet and tangy made using fresh squeezed limes.

SMORE’S PIE| $18.50
All the sweet and gooeyness of campfire Smores in pie form!! A graham cracker crust filled with baked chocolate custard and topped with lightly browned marshmallows. When having a camp fire is not an option, or for the convenience of perfectly toasted and ready to eat dessert this pie fills the order.

SWEET CHERRY PIE |$17.50
Over 1.5 lbs of Norfolk County Sweet Cherries are used in creating this traditional cherry pie. The top crust is beautifully decorated with cherry crust cut outs and natural raw sugar. Seasonal availability

BUTTERTART PIE| $18.00
The Iconic Canadian Butter Tart turned turned into a pie. Picture the sweet syrup of butter Tarts along with the classic addition of plump raisins in a flaky pie crust. Topped with Vanilla Chantilly whipped cream and hand painted red Canadian Maple Leaves. This pie originally came out to celebrate Canada Day. It is also the filling used to create the HOME ALONE PIE. It is the perfect pie for customizing.

BAILEY’S COFFEE PIE | $30.00
This adults only pie is made with a chocolate sable pastry crust, filled with a coffee custard that has authentic Bailey’s Irish cream to it and then is topped with Bailey’s Chantilly Cream a light dusting of cocoa and a maraschino cherry to top it off. Over 3 oz of Bailey’s Irish Cream is used in making this pie.

NORFOLK PEACH PIE| $17.50/$8.00
Traditional Peach Pie. Over 1.5lbs Norfolk County Peaches are used in making this pie. Season availability.